Introducing Flawless Fondant™
Flawless fondant™ was created by award-winning cake decorator Liz Marek to be the perfect fondant.
It's incredibly stretchy, stays soft on the cake and can be rolled 50% thinner than other brands without tearing or becoming transparent. No elephant skin, no frustration, just flawless fondant every time.
Fondant Made by Cakers, for Cakers
Flawless Fondant features:
- Stay incredibly stretchy, making covering cake tiers a breeze.
 - Stays soft on the cake (no elephant skin). No embarrassing wrinkles or rough texture even after hours of sitting at room temperature.
 - Made in the USA.
 - Gluten-free, Gelatin-free, made with plant-based ingredients, Vegan-friendly.
 - Sustainably made.
 - Amazing homemade marshmallow fondant flavor. Say goodbye to fondant that tastes bad.
 - 24oz of vanilla flavored fondant.
 - Can be rolled 50% thinner than other brands without tearing or becoming transparent, getting you more value per pound of fondant.