Introducing Flawless Fondant™

Flawless fondant™ was created by award-winning cake decorator Liz Marek to be the perfect fondant.

It's incredibly stretchy, stays soft on the cake and can be rolled 50% thinner than other brands without tearing or becoming transparent. No elephant skin, no frustration, just flawless fondant every time.

Pre-Orders Sold Out

We are working on a 2nd batch of pre-orders, stay tuned!

Elizabeth Marek holding a white cake covered by flawless fondant

Fondant Made by Cakers, for Cakers

Flawless Fondant features:

  • Stay incredibly stretchy, making covering cake tiers a breeze.
  • Stays soft on the cake (no elephant skin). No embarrassing wrinkles or rough texture even after hours of sitting at room temperature.
  • Made in the USA.
  • Gluten-free, Gelatin-free, made with plant-based ingredients, Vegan-friendly.
  • Sustainably made.
  • Amazing homemade marshmallow fondant flavor. Say goodbye to fondant that tastes bad.
  • 24oz of vanilla flavored fondant.
  • Can be rolled 50% thinner than other brands without tearing or becoming transparent, getting you more value per pound of fondant.
Pre-Orders Sold Out

We are working on a 2nd batch of pre-orders, stay tuned!